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Shirayuki Junmai

Shirayuki Junmai

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This sake presents welcoming aromas reminiscent of bread, cooked rice, creamy banana, cooked pear, and brown sugar. Additional notes of melon, molasses, leather, and white pepper emerge on the finish. Medium-bodied with a grainy texture, which becomes smoother when heated, it unfolds into flavors of dark sugar and banana bread. Well-balanced and integrated, this sake is easy-drinking and can be enjoyed either chilled or warm.

Details

SMV
4
Acidity
no data
Alcohol
16
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Junmai
Brewery
no data
Prefecture
Hyogo
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Characteristics

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Pairing

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Best Temperature

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