Kanbara Junmai Ginjo 'Bride of the Fox'
Rating from Customers
3.9
2 reviews
This sake is inspired by local legends of Niigata's annual fox-bride festival. It has nuances like grilled nuts, pistachio, and a hint of white chocolate. It goes well with duck, fig-stuffed pork loin, or black cod with miso glaze. It is recommended to serve slightly chilled to enjoy a refreshing taste, or to serve slightly warmed to enjoy the round, delicious flavor.
Details
SMV
2
Acidity
1.6
Alcohol
16
Polish Ratio
50
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
no data
Prefecture
Niigata
Report Incorrect Sake Information
Characteristics
Less Aroma
Strong
Dry
Sweet
Light
Rich
- Earthy
- Mellow
Pairing
no data
Best Temperature
5-15℃
Chilled
16-25℃
Room Temp
26-35℃
Slightly Warm
36-45℃
Warm
46℃~
Hot
41-59℉
Chilled
61-77℉
Room Temp
79-95℉
Slightly Warm
97-113℉
Warm
115℉~
Hot
Reviews
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