Kamoizumi is brewed in Saijo city in Hiroshima prefecture, which is one of Japan's top three brewing areas. It has nuances like grape, yogurt, tart berried and steamed rice aroma. As this product has low alcohol content, it is good for new and younger sake drinkers or those who are not familiar with sake, and those who like bright and fruity flavors. It matches nicely with light desserts such as sorbets and crème brûlée. It is recommended to serve chilled.