

Asabiraki Junmai Ginjo 'Yumeakari'
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Its gentle ginjo aroma and delicate flavor profile characterize this elegant sake. A sweet mouthfeel precedes a fruity taste reminiscent of cotton candy, finishing with a crisp touch. Light in quality, it's recommended for young individuals and those not accustomed to sake. Pairs exceptionally well with light dishes, such as squid sashimi, caprese, white fish carpaccio, Spanish omelette, and any dish without a strong flavor.
Details
SMV
-1
Acidity
1.3
Alcohol
14
Polish Ratio
55
Rice
no data
Yeast
no data
Sake Type
Junmai Ginjo
Brewery
no data
Prefecture
Iwate
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Characteristics
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Pairing
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Best Temperature
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Reviews
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