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Daiginjou Toubei

Daiginjou Toubei

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Experience the elegance of 'Daiginjou Toubei', a top-tier sake brewed with polished Yamadanishiki rice. With an acidity level of 1.3, it exudes a well-rounded tartness, bringing freshness and balance to each sip. Its relative sweetness, indicated by an SMV of 3, adds a delicate layer of fruitiness. Expect a graceful dance of floral and fruity aromas followed by a silky smooth texture. Best paired with delicate dishes like sushi or white fish.

Details

SMV
3
Acidity
1.3
Alcohol
15.8
Polish Ratio
40
Rice
no data
Yeast
no data
Sake Type
Daiginjo
Brewery
no data
Prefecture
Aichi
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