Ninja Special Junmai
Rating from Customers
-
no data
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This is a raw sake that is slowly fermented at low temperatures and stored fresh at low temperatures. It retains a fresh aroma and a robust flavor with a satisfying finish. This sake is best enjoyed at room temperature to experience the full-bodied and flowing rich rice flavor. It’s paired perfectly with sushi, sashimi, and deep-fried dishes such as tempura or cutlet.
Details
SMV
3
Acidity
no data
Alcohol
16
Polish Ratio
60
Rice
no data
Yeast
no data
Sake Type
Tokubetsu Junmai
Brewery
no data
Prefecture
Shiga
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Characteristics
no data
Pairing
no data
Best Temperature
5-15℃
Chilled
16-25℃
Room Temp
26-35℃
Slightly Warm
36-45℃
Warm
46℃~
Hot
41-59℉
Chilled
61-77℉
Room Temp
79-95℉
Slightly Warm
97-113℉
Warm
115℉~
Hot
Reviews
no data
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